Tag Archives: Provolone
Celebrating The Eternal Pairing Of Wine & Cheese
September 19, 2012There are moments to remember in the life of any food and wine lover. One of mine came when my wife and I (much younger versions) went to Mammina’s Ristorante in downtown Toronto, sometime in the late ’80s. There was … Continue reading
Posted in Cheese | Tagged asiago, Blue Cheese, Cheese, Goat Cheese, Grana Padano, havarti, Parmesan, Provolone, Tre Stelle |
Lunch Bag Lift-Up: Aim To Please With Cheese
September 5, 2012There are real signs of hope in my household as our two food-fussy boys head back to school after a glorious summer of new places, new experiences and new flavours. Yes, new flavours! Until now, their 13- and 11-year-old palates … Continue reading
Posted in Cheese | Tagged Brick, cheddar, Cheese, Parmigiano Reggiano, Provolone, recipe, Swiss, Tre Stelle |
A Spoonful Of Cheese Helps The Greens Go Down
May 23, 2012We recently had a couple over for dinner for the first time. As is customary, we asked about any food dislikes or allergies. No allergies, was the reply, but the husband eats only meat and potatoes – literally. No salad, … Continue reading
Posted in Cheese | Tagged asparagus, Cheese, Panini, Parmesan, peas, Provolone, recipe, Romano, spinach, Tre Stelle |
The Lighter Side Of Cheese
January 24, 2012So how is that easy-keep “eat more cheese” New Year’s resolution coming along you ask? Just swimmingly thanks – even with a commitment to eat better in 2012. There are a couple of things that make it easier — cheese … Continue reading
Posted in Cheese | Tagged asiago, Blue Cheese, bocconcini, Borgonzola, castello, feta, Goat Cheese, Mozzarella, Parmigiano Reggiano, Provolone, Ricotta, Tre Stelle |