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Tre Stelle Bocconcini sandwiches with prosciutto and sundried tomatoes

Tre Stelle Bocconcini sandwiches with prosciutto and sundried tomatoes

Prep Time:
10 minutes
Ready In:
30 minutes or less
Serves:
8
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Ingredients:

8 Tre Stelle Bocconcini 2 thin slices of prosciutto 2-3 sundried tomatoes, tiny sliced 4 leaves of basil 8 toothpicks

Instructions:

Divide the Bocconicini in halves. Stuff each Bocconcini with ¼ slice of prosciutto and a piece of tomato. Close the “sandwich” with a half basil leaf and a toothpick. Serve immediately of keep in the fridge until you serve them.

Other recipes for:

sandwich Bocconcini

Created by: 8

Cheese: Bocconcini

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