Cheese

Course

Ready In

Occasion

Sweet Potato Breakfast Salad

Salad for breakfast

Prep Time:
20 minutes
Ready In:
30 minutes or less
Serves:
2
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Ingredients:

1 large sweet potato 2 eggs Tre Stelle Ricotta 1-2 tsp spice blend of choice fresh parsley to garnish salt and pepper to taste

Instructions:

Dice sweet potato. Toss in extra virgin olive oil and coat in spice blend of choice as well as salt and pepper. Roast sweet potatoes at 350F degrees for 15-20 minutes or until fully cooked. Boil 2 eggs until desired state. Plate roasted sweet potatoes. Crumble Tre Stelle Ricotta all over. Top with egg and garnish with fresh chopped parsley. Enjoy!

Other recipes for:

breakfast ricotta eggs Sweet Potato

Created by: Nutritious Princess

Cheese: Ricotta

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